Foods and Herbs to Treat Breast Cancer

 

Food & Herbs

What's The Truth?

Many treatments are used to fight and prevent breast cancer, including eating some foods and herbs and learning the leading herbs to treat breast cancer.

There is no doubt that many plants and vegetables have immunostimulatory and anti-tumor properties, especially against breast cancer. And how they are working to combat this type of cancer? 

Let's learn about the most famous herbs for treating breast cancer through the following articles.

Herbs

Herbs for treating breast cancer

Herbal medicine aims to restore the body's ability to protect, regulate and heal itself. It is a holistic approach to the body that looks at physical, mental, and emotional care, and there are many examples of herbs used to treat breast cancer, usually addressed in the following ways:

Oils

Herbal medicine aims to restore the body's ability to protect, regulate and heal itself. It is a holistic approach to the body that looks at physical, mental, and emotional care, and there are many examples of herbs used to treat breast cancer, usually addressed in the following ways:

 • Dilutions of plant parts (tinctures).

• Tablets or Capsules.

• Boil raw herbs in water and drink them as tea.

• Creams or ointments.

Before mentioning herbs for treating breast cancer, it is important to note that they are not a substitute for treatment and should not be used without consulting your doctor.

• Castor oil pack:

Stimulates the flow of toxins from organs and intestines.

• Massage with aroma oil combination:

Another great technique is to improve lymphatic function and promote detoxification.

 • Essential oils such as sandalwood oil. These herbs promote wellness in cancer patients and help reduce stress and anxiety.

 

Foods that cure breast cancer

Now that you've learned about the main herbs used to treat breast cancer, here are the main foods that can help ease breast cancer symptoms.


cabbage

cauliflower


1. Cabbage and cauliflower

Cabbage or cauliflower juice is an amazing way to reduce your risk of cancer as it provides your body with powerful antioxidants that strengthen your immune system and improve your health.

Cauliflower sprouts in particular provide endogenous enzymes that limit free radicals and inflammation.


fresh juice

2. Fresh juice

Vegetable juices generally provide many vitamins, minerals, chlorophyll, and amino acids that are important in cancer prevention. It is recommended to consume 100-200ml of fresh juice daily.

Drink the juice immediately after squeezing. If you decide to store it, put it in a sealed bottle and put it in the refrigerator to preserve the best nutrients.


Turmeric

3. Turmeric

Curcumin, found in turmeric root, has powerful abilities to treat cancer symptoms, including its ability to fight inflammation.

Turmeric also prevents inflammation and improves the effectiveness of synthetic anti-inflammatory drugs like Tylenol. Turmeric can be added to hot spice dishes such as Indian dishes and traditional stews, or mixed well with healthy fats such as moisturizing milk.

 

4. Beta-glucan

Found in yeast, oats, mushrooms, barley, and beta-glucan, beta-glucan is a naturally occurring compound that complements the immune system's complex sugar molecules to attack cancer cells.

 

It also protects the body against cancer by activating immune cells such as antibodies, natural killer cells, cytokines, T cells, and macrophages. Over 1,000 scientific articles have been published on the health benefits of beta-glucan therapy.

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